David Thompson joined Red Rooster in 2015. He started with one store in WA, since then he has build an empire of 4 stores.
Prior joining Red Rooster, David was operating a franchise cafe and he was attracted by the simplicity of the kitchen operations behind Red Rooster.
Our franchise partner speaks about the benefits of being a multi store owner, as well as the support received being part of a big group as Craveable Brands. Also explains how has delivery technology enhanced the customer experience. Keep watching: